Bannock
Posted in /Cooking/Breads on Wednesday, January 04, 2017
As a foods teacher in Alberta this recipe is a must. It is a basic recipe that can be baked or fried or even toasted over the campfire.
Ingredients
4 cups flour
3 1/2 Tbsp baking powder
3 1/2 Tbsp sugar
1 tsp salt
2 1/2 cups milk
1/2 cup oil
Directions
- Combine dry ingredients
- Make well in the centre of dry ingredients
- Add liquids and form into soft dough
- Knead on the counter 5-10 times
- Shape into biscuit shape and bake at 350F for 10-15 or until it golden brown and sounds hollow when tapped on the bottom.
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