Stuff by Tammy
Making delicious foods and loving life!

Crumble Pie Topping

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017


When I don't make enough crust for a top, I like to top it with a crumble topping.


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Phyllo Pumpkin Roll Ups

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017


This is a great way to make pumpkin pie fit in the palm of your hand.


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Individual Pastry Wrapped Apples

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017


Ingredients

Apples peeled and cored
2 cups brown sugar
1 tsp cinnamon
1/2 tsp allspice
1/4 tsp nutmeg
1/2 cup finely chopped pecans (optional)
Pie crust pastry

Directions

  1. Mix sugar & spices together.
  2. Roll out your pie crust and place peeled, cored apple in the center
  3. Fill the core hole with your sugar mixture
  4. Pull the pastry around the apple and tuck it nice & tight around the apple leaving a vent hole at the top.
  5. Bake at 350 for 45 minutes. Serve hot with whipped cream and ice cream.

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Apple Pie

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017


Apple pie is the pie that I think of when I think of a classic pie.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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