Apple Crisp
Posted in /Cooking/Desserts/Squares on Sunday, April 02, 2017
Apple crisp is an old stand-by for a quick and easy dessert. You can take it one step further and make some to have on hand for individual desserts by placing the ingredients in small mason jars and freezing until your in need of a little dessert.
Ingredients
1 cup flour
1 cup rolled oats
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
3/4 cup packed brown sugar
3/4 cup butter
4 cups peeled, cored and sliced apples
Directions
1. In a large bowl combine the flour oats, cinnamon, nutmeg & brown sugar
2. Cut in butter until mixture is crumbly
3. Place sliced apples in the bottom of 8 inch square baking pan and sprinkle oat mixture on top
4. Bake at 350F for 45 - 50 minutes
Individual Apple Crisp
5. Stuff apples in mason jars 3/4 full
6. Add crumble topping to the brim of the jar
7. Bake jars for 30 minutes
8. The jars can be used immediately or frozen until ready to be used
Writeback