Stuff by Tammy
Making delicious foods and loving life!

Apple Crisp

Posted in /Cooking/Desserts/Squares on Sunday, April 02, 2017

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Apple crisp is an old stand-by for a quick and easy dessert. You can take it one step further and make some to have on hand for individual desserts by placing the ingredients in small mason jars and freezing until your in need of a little dessert.

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Apple Pie

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017

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Apple pie is the pie that I think of when I think of a classic pie.

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Lemon Layer Cake

Posted in /Cooking/Desserts/Cake on Sunday, April 02, 2017

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This is another recipe that my students make all the time. But I very often don't have a camera in the classroom.

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Cream Cheese Frosting

Posted in /Cooking/Desserts/Cake on Sunday, April 02, 2017

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Ingredients

Two (8-ounce) packages cream cheese, softened
1 stick unsalted butter, room temperature
2 cups confectioners' sugar
1/4 cup pure maple syrup

Directions

1. In a stand mixer beat all the ingredients on medium until fluffy. Chill the frosting for 10 to 20 minutes, until it has set up enough to spread smoothly.
2. Put the cream cheese frosting into a piping bag fitted with a large star tip and dolloping away.
3. Use to frost cakes and cupcakes like Red Velvet Cupcakes

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Two Bite Brownies

Posted in /Cooking/Desserts/Squares on Sunday, April 02, 2017

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Yield: 24

Ingredients

1 cup margarine
2 cups sugar
1 cup flour
4 eggs
1 cup cocoa
1/2 cup chocolate chips

Directions

1. Grease muffin cup tray with cooking spray
2. Cream together the margarine and sugar
3. Add eggs one at a time, beating well
4. Add remainder of ingredients and mix until smooth
5. Spoon mixture into muffin pan 2/3 full and bake for 16 minutes
6. Let rest for 5 minutes before taking them out of the pan

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