Stuff by Tammy
Making delicious foods and loving life!

Asian Sesame

Posted in /Cooking/Side_Dishes/Salads/Dressing on Monday, July 10, 2017

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Ingredients

2 tablespoons cider vinegar
1 tablespoon honey
1 1/2 teaspoons grated peeled ginger
2 tablespoons sesame oil
1/3 cup vegetable oil (or other neutral oil)
1/2 teaspoon kosher salt
pepper to taste
1/4 teaspoon garlic powder

Directions

1. Combine all ingredients in a shake-able container or whisk together in a bowl.
2. This is great as a dressing or a marinade for chicken

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Blue Cheese

Posted in /Cooking/Side_Dishes/Salads/Dressing on Monday, July 10, 2017

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Ingredients

1/4 cup buttermilk
1/4 cup sour cream
1/2 cup crumbled blue cheese
juice and zest of 1/2 a lemon
salt and hot sauce to taste

Directions

1. In a blender mix together all ingredients
2. If the flavour is to strong, you can add feta or make the whole thing with feta instead of blue cheese
3. Great for dipping sauce for hot wings!

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Pomme Dauphinoise

Posted in /Cooking/Side_Dishes on Sunday, July 09, 2017

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Don't be afraid of scalloped potatoes, they're time consuming but not hard to make.

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Pakoras

Posted in /Cooking/Side_Dishes on Sunday, July 09, 2017

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These are nice little side dishes that my students make in the vegetarian and ethnic cuisine unit. I always hear them say plain yogurt is gross I don't want to try this recipe. But I'm happy to say they're always pleasantly surprised by how good they taste.

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Latkas

Posted in /Cooking/Side_Dishes on Sunday, July 09, 2017

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Having a Jewish roommate has encouraged me to learn a few new recipes, latkas are a family favorite for him.

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