Posted in /Cooking/Side_Dishes/Sauces on Wednesday, October 25, 2017
This is a recipe I stumbled upon when looking for something new to do with venison. It is truly easy and works on almost everything...as you'll see in the notes below.
Posted in /Cooking/Side_Dishes/Salads/Dressing on Saturday, July 15, 2017
Ifyou have extra fresh herbs laying around or want a lovely light fresh dressing for your next salad this is it!
Posted in /Cooking/Side_Dishes on Saturday, July 15, 2017
I received a sample package of quick cooking barley at the Sysco food show. This barley is locally grown in Alberta and Saskatchewan. Using barley rather than rice is a nice twist on classic risotto.
Posted in /Cooking/Side_Dishes/Salads on Saturday, July 15, 2017
This is a lovely warm quinoa salad.
Posted in /Cooking/Side_Dishes/Salads on Saturday, July 15, 2017
This salad is too easy to eat. And it is a pleasant change from your traditional pasta salads.
