Stuff by Tammy
Making delicious foods and loving life!

Roasted Veggie Tostada

Posted in /Cooking/Entrees/Vegetarian on Friday, January 19, 2018


My students made these for their Vegetable and Fruit module. They were all pleasantly surprised at how easy it was to roast veggies and make such a flavourful snack. This would also make a great appetizer for your next party...it would be a good self assembly line too.

Serves 12


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One Pan Balsamic Cranberry Chicken

Posted in /Cooking/Entrees/Poultry on Monday, January 01, 2018


We decided to start off the new year with less dishes (only slightly fewer as it turns out) and using what we already have on hand rather than venturing out into the bitter cold night for ingredients. This dinner was extremely tasty and easy to make.


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Trail Shrimp and Herb Pasta

Posted in /Cooking/Backpacking_Food on Tuesday, December 26, 2017


Who said back country food has to be boring or bland? This is anything but normal back country food. The shrimp dehydrated in about 4 hours and the rest was all purchased and popped into the ziplock with minimal effort.

3-4 healthy servings


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Trail Peppered Beef and Noodle

Posted in /Cooking/Backpacking_Food on Tuesday, December 26, 2017


Jerky can be used for making dinner as well as a lovely dinner on the trail.

3-4 healthy servings


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Trail Curried Chicken with Rice

Posted in /Cooking/Backpacking_Food on Tuesday, December 26, 2017


Currys are probably one of my favorite things to eat on the trail. I've done them vegetarian style, canned meat style and this one is jerky style. Each and every time I have trail curry it is great!

You can use a camp stove or make this sort of meal over a wood stove.

3-4 healthy servings


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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