Roasted Tomatoes
Posted in /Cooking/Side_Dishes on Saturday, July 15, 2017
These lovely roasted tomatoes are juicy and full of flavour.
Stuff by Tammy
Making delicious foods and loving life!
Greek Salad
Posted in /Cooking/Side_Dishes/Salads on Saturday, July 15, 2017
Ingredients
4 medium juicy tomatoes cut into wedges
1 cucumber, partially peeled and cut into large dices
1 green bell pepper, cored and cut into 1/4 inch pieces
1 medium red onion, thinly sliced
Greek pitted kalamata olives
dash of salt
1-2 Tbsp red wine vinegar
8 oz feta cheese, crumbled
1/2 Tbsp dried oregano
Directions
1. Place all the cut vegetables in a salad bowl and add a handful of pitted olives.
2. Season lightly with salt (about a pinch). Pour the olive oil and red wine vinegar over the vegetables and toss the mixture well.
3. Sprinkle with oregano and crumbled feta.
4. Serve with Tzatziki Sauce, Pita Bread & Chicken Kebabs
Yield: 4 servings as a main, 8 servings as a side dish.
Hasselback Potatoes
Posted in /Cooking/Side_Dishes on Saturday, July 15, 2017
If you need a little change up in the regular baked potato routine, hasselback potatoes are not hard to make and are super tasty!
Banana Chocolate Chip Bread
Posted in /Cooking/Breads on Saturday, July 15, 2017
This recipe works for both muffins and loaves. I try to always have a few ripe bananas on hand in the freezer. A little tip for for freezer bananas is to peel them before you freeze them.
Granola Bars
Posted in /Cooking/Snacks on Saturday, July 15, 2017
Sometimes homemade is just BETTER! These are soft and chewy and can be made with whatever special ingredients you want.
