Stuff by Tammy
Making delicious foods and loving life!

Honey Mustard Salmon

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


This salmon has a sweet and crunchy toppings that is wonderful.


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Lobster Rolls

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


Not that there is ever leftover lobster, but if you run into this problem lobster rolls are perfect way to use that extra meat.


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Easy Baked Trout

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


When I need a quick dinner this is what I make. I always have a filet of trout in the freezer and it thaws quickly in cold water in the sink. This recipe comes together in 30 minutes.


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Beef Stew

Posted in /Cooking/Entrees/Red_Meat on Wednesday, March 29, 2017


On a cold winter night beef or venison stew is what you need to warm you up.


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Tex Mex Stuffed Peppers

Posted in /Cooking/Entrees/Red_Meat on Wednesday, March 29, 2017


This is a great way to use leftover rice.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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