Stuff by Tammy
Making delicious foods and loving life!

Baked Basa Fillets

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


Basa is a fish that takes on flavour so nicely. This recipe is similar to a homemade curry but is not overpowering.


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Phyllo Wrapped Salmon

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


Phyllo is a little difficult to work with but the crunch and wonderful packing make the effort all worth it.


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Beef and Broccoli

Posted in /Cooking/Entrees/Red_Meat on Wednesday, March 29, 2017


I started making this when we lived far up north. I was craving good Chinese food so made some of my own.


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Drunk Barbecue Chicken

Posted in /Cooking/Entrees/Poultry on Wednesday, March 29, 2017


Matt makes these at the firehall and they're a huge hit.


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Creamy Dijon Swordfish

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


This is a great way to make swordfish when the grill is not an option.

Serves 4.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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