Stuff by Tammy
Making delicious foods and loving life!

Tex Mex Stuffed Peppers

Posted in /Cooking/Entrees/Red_Meat on Wednesday, March 29, 2017


This is a great way to use leftover rice.


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Phyllo Wrapped Salmon

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017


Phyllo is a little difficult to work with but the crunch and wonderful packing make the effort all worth it.


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Brown Sugar Balsamic Pork

Posted in /Cooking/Entrees/Pork on Wednesday, March 29, 2017


This is an extremely tasty way to make pork tenderloin.


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Rack of Lamb

Posted in /Cooking/Entrees/Lamb on Wednesday, March 29, 2017


At one point I wasn't a huge fan of lamb. This is the recipe that changed my world. I now think lamb is one of my favourite proteins.


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Beef Stew

Posted in /Cooking/Entrees/Red_Meat on Wednesday, March 29, 2017


On a cold winter night beef or venison stew is what you need to warm you up.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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