Stuff by Tammy
Making delicious foods and loving life!

Stuffed Portobello Mushroom

Posted in /Cooking/Entrees/Vegetarian on Saturday, July 15, 2017


These stuffed portobello mushrooms are very filling and look lovely on a plate.


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Energy Bars

Posted in /Cooking/Snacks on Saturday, July 15, 2017


I got tired of paying $10 a box for energy bars so I decided to make my own. Later I priced how much it costs to make them from scratch, and I only ended up saving 50 cents. They're just as tasty and I can edit the recipe as I please, so in the end its worth it.

Makes 8 large bars or 16 small square-shaped bars


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Herby Garlic Lemon Vinaigrette

Posted in /Cooking/Side_Dishes/Salads/Dressing on Saturday, July 15, 2017


Ifyou have extra fresh herbs laying around or want a lovely light fresh dressing for your next salad this is it!


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Fruit And Goat Cheese Crostini

Posted in /Cooking/Side_Dishes on Saturday, July 15, 2017


I love the an easy appetizer with a blast of flavour.


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Lunch time questions

Posted in /Cooking on Saturday, July 15, 2017


Over the past few weeks I've been bring leftovers for lunch at school, and I've had a few questions about how I've made certain things. Let me answer a few of those questions here.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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