Stuff by Tammy
Making delicious foods and loving life!

Buttercream Frosting

Posted in /Cooking/Desserts/Cake on Sunday, April 02, 2017


This classic buttercream frosting is a must have for your recipe collection. Sometimes, I add in a touch of cocoa powder for the extra chocolatey touch or a bit of food colouring to make a colour statement!


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Campfire Baked Apple

Posted in /Cooking/Desserts on Sunday, April 02, 2017


Ingredients

Apple
Cinnamon
White Sugar
Brown Sugar
Nuts (whatever your favourite variety is)
Oats

Directions

  1. Peel & core apples
  2. Toss with cinnamon and white sugar
  3. Fill core whole with brown sugar, cinnamon and nuts
  4. Wrap in tin foil and place on coals in fire pit.
  5. Occasionally rotate foiled apples on coals to ensure even baking. Please use tongs to protect from burns.
  6. Remove after approximately 20 minutes, or when apples are a bit soft when squeezed with tongs.
  7. Serve and enjoy.

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Apple Pie

Posted in /Cooking/Desserts/Pie on Sunday, April 02, 2017


Apple pie is the pie that I think of when I think of a classic pie.


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Gingersnaps

Posted in /Cooking/Desserts/Cookies on Saturday, April 01, 2017


These cookies always make me think of my Grandmother. She had a cookie jar that seemed to have an endless bottom, unless Uncle Paul and Uncle John were there.


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Snapper

Posted in /Cooking/Desserts/Cookies on Saturday, April 01, 2017


My students love making these nutty snappers. They're fun to make and fun to eat.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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