Baked Basa Fillets
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Basa is a fish that takes on flavour so nicely. This recipe is similar to a homemade curry but is not overpowering.

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Basa is a fish that takes on flavour so nicely. This recipe is similar to a homemade curry but is not overpowering.

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Phyllo is a little difficult to work with but the crunch and wonderful packing make the effort all worth it.

Posted in /Cooking/Entrees/Lamb on Wednesday, March 29, 2017
At one point I wasn't a huge fan of lamb. This is the recipe that changed my world. I now think lamb is one of my favourite proteins.

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Not that there is ever leftover lobster, but if you run into this problem lobster rolls are perfect way to use that extra meat.

Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
This marinade looks complicated with the so many spices but its not hard and it is so worth the effort.
