Posted in /Cooking/Side_Dishes/Salads/Dressing on Monday, July 10, 2017
1/4 cup (60 mL) cider vinegar
1 tsp (5 mL) Dijon mustard
1/2 tsp (2 mL) salt
Freshly ground black pepper to taste
1 1/2 Tbsp (25 mL) maple syrup or honey
1/4 cup (60 mL) olive oil
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Posted in /Cooking/Side_Dishes/Salads/Dressing on Monday, July 10, 2017
I usually buy to much sour cream for a recipe here or there and when I have left overs I like to make this creamy dressing.
Posted in /Cooking/Side_Dishes on Sunday, July 09, 2017
Having a Jewish roommate has encouraged me to learn a few new recipes, latkas are a family favorite for him.
Posted in /Cooking/Entrees/Vegetarian on Sunday, July 09, 2017
This is a slight twist of the traditional Indian Dal, its super tasty!
Posted in /Cooking/Side_Dishes on Sunday, July 09, 2017
Don't be afraid of scalloped potatoes, they're time consuming but not hard to make.