Lobster Rolls
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Not that there is ever leftover lobster, but if you run into this problem lobster rolls are perfect way to use that extra meat.
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Not that there is ever leftover lobster, but if you run into this problem lobster rolls are perfect way to use that extra meat.
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
This is a spicy but tasty rub for fish and halibut really takes the flavour nicely.
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
This halibut marinated so well you almost don't need the sauce, though it was also pretty amazing. The whole recipe was completed in about 45 minutes including the marinating time.
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
Fish and citrus go really well together, in this recipe the flavours are combined to perfection.
Posted in /Cooking/Entrees/Seafood on Wednesday, March 29, 2017
This salmon has a sweet and crunchy toppings that is wonderful.